Garcinia Cambogia is a mysterious tropical fruit that thrives in the moist forests of Indonesia. It bears an alluring green-shiny skin and can grow to the size of a grapefruit.
It’s revered in Asian cultures as a delicacy that contains a sour flavour. Nutritionists tout this exotic fruit for its concentration of naturally occurring phytochemicals and compounds like Polyphenols and Luteolin.
|Chromium (as Chromium Picolinate)||400 mcg||1,143%|
|Garcinia Cambogia Extract (fruit rind)||1,000 mg||*|
|Hydroxycitric Acid (HCA)||600 mg|